Welcome to the Alabama Hotel

Nestled in the heart of Basom, New York, the Alabama Hotel stands as a testament to a rich history dating back to the 1800s. This charming establishment has been a beloved destination for locals and travelers alike. Guests are invited to embark on a journey through time and flavor, as stepping into a world of nostalgic charm and culinary delight.

Alabama Hotel is under the attentive stewardship of owner Bonnie Woodward. With a passion for preserving tradition and delivering excellence, Bonnie ensures that Alabama remains a beacon of quality and hospitality in Basom. Dedication to maintaining the hotel’s legacy and commitment to providing guests with an exceptional experience are evident in every aspect of the establishment.

Friendly Staff

The Alabama Hotel boasts a team of dedicated professionals who are committed to ensuring your comfort and satisfaction. From the moment guests step through the doors, they’ll be greeted by friendly and attentive staff. Always ready to assist, answer questions, and make each visit memorable.

The staff serves as the heartbeat of hospitality. Warmth and genuine hospitality create an inviting atmosphere where guests can relax and enjoy their time. Whether it’s the chefs crafting culinary masterpieces or the servers ensuring every detail of the experience is perfect, the team takes pride in making every visit exceptional.

Commitment to the Finest Quality

At the Alabama Hotel, culinary excellence is more than a goal; it’s a commitment. The kitchen is a place where creativity and passion converge to bring the finest flavors. With dedication to using the freshest ingredients and masterful techniques, chefs craft dishes that delight the senses and leave a lasting impression.

The commitment to quality extends beyond the kitchen. It’s evident in every aspect of the visit, from the ambiance that surrounds guests to the attention to detail in the service. Pride is taken in upholding the legacy of the Alabama Hotel, ensuring that every guest experiences the best in hospitality and dining.